The perfect martini 🍸
I love a dirty martini. It actually frustrates me when I order one and it's anything but extra dirty with extra olives—and obviously, with Hendricks, there is no other option.
Here is the only way I make a martini:
1 ½ ounces Hendricks
¾ ounce olive brine
½ ounce dry vermouth
Place everything into a shaker. Yes, a shaker.
Over ice, and shake it.
Pour it over a martini glass, add at least 3 olives.
There you have it.